Toss the sweet potatoes with the olive oil, pepper and a bit of salt. As of late I eat a lot of sweet potatoes because they are simply unbelievably delicious, especially combined with coconut oil or olive oil
recipe I cleaned out my fridge, last week I bought so much bell peppersand. Roasted veggies. roasting it with a little good olive oil, some freshly ground pepper and a
Before I fell ill I made a fennel roasted carrot salad with toasted sesame seeds and blood orange drizzle, which became an instant favorite of mine, and I was craving it when ill
Quinoa with Balsamic Veggies and Parma ham . A simple, easy and quick dinner for one. After baking, stir in the quinoa and sunflower seeds and layer everything on a plate with the arugula
ingredients in an empty jam pot and, with the lid on, shake till it is emulsified, set apart. andere vrolijke fluiters, maar vooral van de onmetelijke stilte en mijn lieve
In a small bowl, combine the panko, parmesan cheese, Italian seasoning, and a pinch of salt. Using a large sieve, transfer the gnocchi to the skillet with the sausageand corn
It’s not exactly a roasted leg of lamb, which you might expect with a special occasion such as Easter, but instead it’s a inexpensive and quick alternative
Op zongedroogde tomaten -neen, niet die harde toestanden uit de winkel, ik bedoel de sappige exemplaren-, op de geur van basilicum, op de smaak van heerlijke in de zon gerijpte tomaten, verse olijven
) tartare of roasted beets with goat cheese cream and balsamic androasted strawberries vinaigrette. Spoon some of the stuffing on the fillet and tightly roll it into a sausage using the foil
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